Apple jelly 360g by Ibarbi

£7.50
Tax included

Discover the delicate sweetness and fruity freshness of apple jelly, a delicious preserve with a smooth texture that brings a naturally sweet touch to your table.

About the product: Ibarbi Apple Jelly offers a versatile way to enjoy the flavour of apples, making it a delightful addition to breakfast, afternoon treats and savoury creations.

Serving tip: Spread on toast, serve alongside mature cheeses, or pair with roasted meats for a delicious balance of sweet and savoury flavours.

About the crafter: Ibarbi celebrates traditional flavours and quality ingredients, offering carefully prepared products that bring authentic character and enjoyment to everyday dining.

Unit or box : Unit
Quantity
Add to wishlist

Sagarki is a brand of products made by Sagarlan. Founded in 2001 and located in the town of Usurbil near San Sebastian, the company specialises in fruit juices and fruit jellies and in particular, apple juice and jelly.

Delicious fruit jellies are often eaten as an accompaniment to cheese in the Basque Country. Sagarki’s apple jellies are beautifully made, sealed using heat to ensure that the wonderful taste and colour of the jelly is preserved.

How the products are made.

Sagarlan apple juice and jelly are completely handmade from 100% organic apples picked from its orchards. Apples are handpicked directly from the trees so they do not come into contact with the soil and spoil the purity of the product. A mix of apple varities are used to make the juice and jelly to give them the best taste and quality.

A0166X

Data sheet

Storage & Care
Keep in a dry and cool place. Once opened, keep refrigerated below 8°C

You might also like

Creme d'Ossau Iraty with pement d'Espelette 90g

£8.00
Availability: 12 In Stock

Discover the creamy richness of Ossau-Iraty cheese combined with the gentle warmth of Espelette pepper, creating a deliciously savoury spread with a distinctive flavour.

About the product: Bipia Cream of Ossau-Iraty Cheese with Espelette Pepper blends the character of this traditional sheep's milk cheese with aromatic pepper notes for a smooth, flavourful speciality.

Serving tip: Spread on crusty bread or crackers, serve alongside fresh vegetables, or add to a cheeseboard for a delicious gourmet touch.

About the crafter: Bipia specialises in pepper-inspired delicacies and regional flavours, combining quality ingredients and culinary expertise to create distinctive products for food lovers.