The Basque Country on your palate
Our Brands
Our Brands
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Aceite Artajo is a family business committed to the production of top quality extra virgin olive oil. They exclusively use olives harvested from their own estate not using any chemical fertilisers and pesticides. The olives are crushed in their own mill, taking care of the whole process from the olive tree to the bottling.
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BASATXERRI is the Association for Basque Outdoor Pig Breeders.
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Family tradition is the essence of Bodega Castillo de Monjardín. A know-how that, along with almost four decades of experience, has made their wines known and recognized worldwide.
Their innovative spirit has led them to revolutionize the world of winemaking. They were pioneers in introducing Chardonnay in Navarra, to harvest at night and to make white wines fermented in oak barrels … A true revolution back in the 80s.
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The family run Bodegas Lezaun is located in the Navarre region of Basque Country.
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Rafa Gorrotxategi is the third generation of the Gorrotxategi Family. Since his childhood he has lived among ovens and pastry sleeves.
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Spanning five generations and over 150 years, Yurrita is the oldest preserve company in the Basque Country. You can taste their experience in all their products in particular their anchovies and Bonito del Norte, which are fished from the Bay of Biscay.
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“OUR POINT OF VIEW IS SIMPLE. WE WORK IN CONSONANCE WITH THE CYCLES OF NATURE, TO WHOM WE OWE EVERYTHING”. Pedro Zubelzu