List of products by brand Alutiz

Alútiz is a family-owned winery located in Samaniego, in the Basque Country, within the Rioja Alavesa wine-growing region. It specialises in producing wines that combine local traditions with modern winemaking techniques. The winery focuses on expressing the character of its vineyards through a diverse range of red, white and rosé wines, while also welcoming visitors to discover its history, cellars and winemaking philosophy.

The winery uses grapes from its own vineyards, including Tempranillo, Garnacha and Viura. One of its most distinctive methods is carbonic maceration, a traditional technique in which whole grape bunches ferment before being pressed, producing young, fruity and aromatic wines. Alongside these traditional wines, Alútiz creates oak-aged reds and distinctive white wines, using stainless-steel tanks, concrete vats and oak barrels to develop different styles and flavours. Hand harvesting and careful grape selection help preserve quality and the characteristics of each variety.

The family has been making wine for more than 200 years, passing its knowledge and traditions from generation to generation. In the 1980s, Eduardo Berganzo helped establish the modern winery, continuing the work of earlier generations. Originally known as Bodegas Pascual Berganzo, the winery adopted the name Alútiz in honour of the family’s maternal surname.

Today, Alútiz brings together three historic winemaking spaces, including an underground stone cellar dating from the 17th century. This combination of heritage and innovation reflects its commitment to preserving local traditions while developing contemporary wines.

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Alutiz

Rioja White Santa Lucia 75cl by Alutiz

£41.00

Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

Produced from 288 Viura vines in the Santa Lucía vineyard located in Rioja Alavesa, the grapes were harvested and destemmed by hand, and cold-macerated with their skins to extract full color.

Following a controlled fermentation, the wine was aged in barrels for 12 months, then rested in the bottle for another 10 months.

VARIETIES: 100% Viura.

TASTING NOTES

Appearance: A brilliant white wine with golden highlights.

Nose: Highly aromatic, with a predominance of fruit notes alongside tertiary characteristics.

Palate: Magnificent on the palate, with a complex and persistent finish.

PAIRING: An ideal accompaniment to fish and seafood.

SERVING TEMPERATURE: 11० - 12०

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Alutiz

Rioja Las Raices Red 75cl by Alutiz

£32.50

Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

VARIETY: 100% Tempranillo

This is the most special wine in Alutiz, made with grapes from "los Caños" vineyard.

Vineyard located on a hillside, which they pamper with all the delicacy.

PAIRING: Perfect accompaniment to red meats, stews and products with great aromatic strength.

SERVING TEMPERATURE: Between 14 ०- 16 ०.

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Alutiz

Rioja Nena Dessert White 75cl by Alutiz

£19.00

Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

Made with grapes, handpicked from their vineyards found at an altitude of 750 m. One of the highest in P.D.O. Rioja.

VARIETIES: 70% White Tempranillo & 30% Viura.

Fantastically fresh, easy-drinking and completely balanced.

PAIRING: recommended as an aperitif before a well prepared meal, or to enjoy with your dessert.

SERVING TEMPERATURE: 12 - 16 ०.

Alutiz

Rioja Young Red 75cl by Alutiz

£16.50

Availability: 12 In Stock

You must be 18 or over to purchase and receive this product.

VARIETIES: 95% Tempranillo and 5% Viura

They create this wine using the method of carbonic maceration, typical of Rioja Alavesa. Which contributes to its unique flavours.

PAIRING: Perfect accompaniment with meats

the grill, especially the vine

SERVING TEMPERATURE: between 12 ०- 16 ०.

Alutiz

Rioja Barrel Aged White 75cl by Alutiz

£24.00

Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

VARIETY: 100% Viura

This wine is created from a must squeezed from grapes in their vineyard located in Rioja Alavesa.

They introduce it into new American oak barrels and they stir the lees daily until all the sugar has been transformed into alcohol in a time of 2 months.

PAIRING: Perfect accompaniment with seafood and risottos.

SERVING TEMPERATURE: between 11 ०- 12 ०.