Artajo8 Arbequina unfiltered 1 litre bottle

*Extra Virgin Olive Oil

Caught using sustainable techniques in the Bay of Biscay during springtime, Yurrita selects only the freshest and optimum-sized anchovies.

These are salted and cured for at least 20 months. Then, anchovy fillets are prepared by hand as has been done for more than 150 years.

Yurrita 00 anchovy fillets are plump and meaty; just open the packet and enjoy on their own.

To get the best of the anchovies keep them in room temperature 15 minutes before eating.

SUGGESTIONS:

• Enjoy them with a glass of txakoli.

Enjoy the delicate flavour and tender texture of organic artichoke hearts, a delicious gourmet ingredient that brings natural goodness and a touch of elegance to everyday meals.

About the product: La Churta Organic Artichoke Hearts 660g offer a convenient way to enjoy this versatile vegetable, making them a wonderful addition to salads, appetisers and a variety of Mediterranean-inspired dishes.

Serving tip: Serve as part of an antipasti platter, toss into fresh salads, or combine with pasta, roasted vegetables and olive oil for a simple, flavourful meal.

About the crafter: La Churta focuses on quality ingredients and authentic flavours, offering carefully selected food products that make everyday cooking simple, enjoyable and delicious.

Ventresca, the belly of the bonito, has been highly prized by connoisseurs as the tastiest and most tender part of the entire tuna.

Our Yurrita ventresca is prepared in limited quantities.

Each bite of Bonito del Norte's ventresca  is so meltingly tender that it is in a different category from other parts of the tuna.

SUGESTIONS:

• Serve on a fresh green salad.
• On a piece of fresh bread to experience the buttery, mild flavor of this amazing seafood.